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This homemade tzatziki sauce made with creamy Greek yogurt is packed with cucumber, garlic, and fresh herbs for a refreshing side dish or dip.
This quick and tasty homemade horseradish sauce is guaranteed to elevate your prime rib or roast beef to new levels. You can also try it with vegetables.
Enjoy Chef John's recipe for remoulade sauce, made with mayonnaise, Dijon mustard, dill, and capers over crab cakes or with any grilled fish.
This secret ingredient spaghetti sauce is made with tomato, mushrooms, and a bit of baking soda for a rich, dark sauce finished with Parmesan cheese.
It's so easy to whip up your own steak sauce from mayonnaise plus a few other things. Vary the basic mayo-based sauce formula to make it your own.
Sweet guava and fiery scotch bonnet chile pepper are the signature flavors in this tropical-inspired barbeque sauce.