Maple Butter Tarts

Zutaten

• 16 (3 inch) unbaked tart shells
• 1 cup raisins
• 0.75 cup brown sugar
• 0.25 cup butter, softened
• 2 eggs
• 0.5 cup maple syrup
• 1 tablespoon all-purpose flour
• 1 tablespoon vanilla extract
• 1 pinch salt

Nährwerte

Schritte

1

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).

2

Place tart shells on a baking sheet; sprinkle raisins evenly into the bottom of tart shells.

3

Beat brown sugar and butter together in a bowl until smooth; whisk in eggs, maple syrup, flour, vanilla extract, and salt. Fill each tart shell 3/4 full with maple syrup mixture.

4

Bake in the preheated oven until filling is set and shells are golden, about 16 minutes. Turn the baking sheet halfway through the baking time for even baking.

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Gesamt

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Tags

Snack, Dessert

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