Apple Spice Cake

Ingrédients

• 2 cups all-purpose flour
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 teaspoon ground allspice
• 0.5 teaspoon salt
• 1 cup butter, softened
• 2 cups white sugar
• 4 eggs
• 1 teaspoon baking soda
• 1 tablespoon warm water
• 1 teaspoon vanilla extract
• 3 apples - peeled, cored and chopped
• 0.5 cup raisins
• 0.25 cup confectioners' sugar for dusting

Nutrition

Étapes

1

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Butter a 10-inch tube pan.

2

Cover raisins with warm water and let soak for 10 minutes; drain.

3

Whisk flour, spices, and salt together in a bowl; set aside.

4

Beat butter and sugar together in a large bowl until fluffy. Add eggs and vanilla. Stir baking soda and 1 tablespoon warm water together until smooth; stir into sugar mixture.

5

Mix in flour mixture, apples, and strained raisins until well blended.

6

Pour batter into prepared pan.

7

Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 1 hour. Cool cake in pan.

8

Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.

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Total

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Tags

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