#Side Dish #U.S., American

Magnificent Macaroni Salad

This recipe for macaroni salad with egg is a classic version with sweetness from sugar and tanginess from vinegar, mixed together in a tasty blend.

Portions
5
Préparation
15 min
Cuisson
15 min
Total
60 min
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Magnificent Macaroni Salad
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Ingrédients

Liste de courses

    Nutrition

    Calories783 kcal
    Glucides53 g
    Cholestérol152 mg
    Fibres3 g
    Protéines14 g
    Lipides57 g
    Graisses saturées9 g
    Sodium719 mg
    Sucre3 g

    Étapes

    1

    Gather all ingredients.

    2

    Bring a large pot of lightly salted water to a boil. Cook macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, about 8 minutes. Drain.

    3

    Rinse macaroni in cold water until cool; drain.

    4

    Stir mayonnaise, onion, parsley, mustard, rice vinegar, sugar, celery seed, and salt together in a bowl.

    5

    Add macaroni and eggs and stir to coat.

    6

    Chill in the refrigerator for 30 minutes before serving. Enjoy!

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