Boiled Potatoes with Chives
These boiled potatoes are easy to make with small red potatoes or new potatoes, butter, and chives for a delicious side that pairs well with any meal.
- Porsi
- 4
- Persiapan
- 10 mnt
- Memasak
- 15 mnt
- Total
- 30 mnt
Bahan
Daftar belanja
Nutrisi
| Kalori | 236 kcal |
|---|---|
| Karbohidrat | 36 g |
| Kolesterol | 23 mg |
| Serat | 4 g |
| Protein | 5 g |
| Lemak | 9 g |
| Lemak jenuh | 6 g |
| Natrium | 15 mg |
| Gula | 2 g |
Langkah
Gather all ingredients.
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce the heat to medium-low and simmer until tender, 10 to 15 minutes. Drain and let sit until cool enough to handle, 1 to 2 minutes.
Cut potatoes in half and place into a serving bowl.
Add butter, chives, salt, and pepper; toss until butter melts and potatoes are well coated.
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