German Honey Cookies

Ingredientes

• 1 cup white sugar
• 1 cup shortening
• 1 cup honey
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1 teaspoon ground ginger
• 4 cups all-purpose flour

Nutrição

Passos

1

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

2

Heat sugar, butter, and honey in a saucepan over low heat, stirring until melted and combined. Remove from heat and let cool completely.

3

Whisk eggs, vanilla, baking soda, and ginger together in a large bowl. Gradually stir into the cooled honey mixture until well blended. Add flour, 1 cup at a time, mixing after each addition until a soft dough forms.

4

Drop dough by teaspoonfuls onto prepared baking sheets, spacing about 2 inches apart.

5

Bake in the preheated oven until edges are golden brown, 12 to 15 minutes. Cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.

Popular from the same tag

Easy Pumpkin Trifle

This easy pumpkin trifle layers cubes of spice cake with creamy pudding, whipped topping, pecans, and toffee bits for a delightful holiday dessert.

Total

190 min

Tags

Dessert

Cook now Add to favorites